- What should I look for in a mandolin?
- Can the Ninja Slice potatoes?
- Is mandolin harder than guitar?
- Do I really need a mandoline?
- Can you use a food processor instead of a mandolin?
- What is the best mandoline to buy?
- Can you slice cheese with a mandolin?
- Why are they called Hasselback potatoes?
- Can you make french fries with a mandolin?
- What mandolin do chefs use?
- What is the safest mandoline slicer?
- What can you do with a mandoline slicer?
- Can you use a food processor to slice potatoes?
- Can you slice meat with a mandolin?
- What potato is best for chips?
- Are mandolins hard to play?
- How do you make chips without a mandolin?
- Are mandolins dangerous?
- Can you use a mandoline to shred cabbage?
What should I look for in a mandolin?
Look for a mandoline with a long enough platform that you can slice long vegetables, such as zucchini.
Be sure the surface and hand guard can accommodate large items, such as potatoes.
You should be able to slice the vegetables and swap out the blades without your fingers getting too close to the sharp edges..
Can the Ninja Slice potatoes?
Can I slice potatoes with my Ninja Master Prep? … It won’t actually “slice” potatoes – but it will “shred” them – say for hash browns.
Is mandolin harder than guitar?
When comparing the guitar to the mandolin, the guitar is much more difficult to learn than the mandolin because it has more strings. … However, the guitar has six strings (E, A, D, G, B, E) that you have to learn; the more strings the instrument has, the more chords you are going to need to learn.
Do I really need a mandoline?
You don’t need a mandoline (but they’re damned handy). A mandoline is part of every working chef’s toolbox. … If you have even modest knife skills and don’t do a lot of entertaining, you can do anything and everything you ever need to do in a kitchen with just a chef’s knife and paring knife.
Can you use a food processor instead of a mandolin?
Mandolin is very precise, but not as fast as a food processor. Some higher end food processor can uniformly slice vegetables, but many lower end food processors can only simply chop them up inside the container.
What is the best mandoline to buy?
The Best MandolineOur pick. Super Benriner. The best mandoline. This classic mandoline found in restaurant kitchens all over the world has razor-sharp replaceable blades and a safe hand guard. … Budget pick. KitchenAid Hand-Held V-Blade Mandoline Slicer. Small and affordable. … Runner-up. Swissmar Börner VPower. A solid backup option.Jun 18, 2019
Can you slice cheese with a mandolin?
A mandoline isn’t just for fruits and vegetables. You can use it to slice or grate any firm cheese.
Why are they called Hasselback potatoes?
Why are they called hasselback potatoes? Hasselback potatoes got their name from the Swedish restaurant where they were invented and popularized. The restaurant was called Hasselbacken and the these potatoes were first served there in 1953.
Can you make french fries with a mandolin?
Consistent, perfectly cut French fries—like the kind you find in a restaurant—can be tough to mimic at home with just a knife. … The mandoline makes it easy to make mountains of delicious fries, of all kinds.
What mandolin do chefs use?
The no-frills Benriner stainless steel mandoline ($35), is a known chef favorite, which we were excited to put to the test. It’s uncomplicated and super sharp out of the box, with a straight blade that executes perfect, even slices every time, at every width.
What is the safest mandoline slicer?
The DASH safe slice mandolin offers a safer way to cut like a Pro. The unique design prevents your Hands from ever going near the built-in blades, making this mandolin the safest option for an Expert slice.
What can you do with a mandoline slicer?
A mandoline—with an e at the end—is a kitchen tool no one should be without. The key benefits to using a mandoline are speed and uniformity in slicing, shredding and sometimes grating. Traditionally used to cut prep time to a minimum when making gratins, slaws and french fries, mandolines are tremendously versatile.
Can you use a food processor to slice potatoes?
You can certainly use your food processor to slice both firm and ripe potatoes, and here’s how: Wash your potatoes. Peel the skins off if necessary for the dish. Cut the potatoes into halves or thinner, smaller pieces.
Can you slice meat with a mandolin?
The mandoline is designed to slice the meat. It is not designed to cut the meat. This means that you do not need to put too much pressure on the mandoline.
What potato is best for chips?
A starchy potato is best as it has a soft, dry texture, making it good for chips. Look for King Edward, Maris Piper, Romano, Désirée, or russet potatoes. You can use beef fat or good vegetable oil for frying chips. If you prefer a traditional flavor, you can use lard.
Are mandolins hard to play?
Mandolins are slightly more difficult than other stringed instruments in one aspect: they have two strings per note instead of just one string. So while the tablature for the mandolin reads like any other four string instrument, in reality you will have to press down two strings every time you want to play one note.
How do you make chips without a mandolin?
If you’d rather not buy a mandoline to make your chips, you can use a knife to hand slice whatever produce you’re cooking, it’ll just take a lot longer. Set your oven to 200 degrees F—you’re not baking the chips, you’re dehydrating them.
Are mandolins dangerous?
In reality, they are no more dangerous than a chef knife. Both cutting with a chef knife and a mandolin require concentration with deliberate motions to avoid injuring yourself. Most mandolines come with lots of attachments and safety guards, which are usually intimidating and cumbersome.
Can you use a mandoline to shred cabbage?
Place one quarter of cabbage on top of the mandoline and then use your blade guard to push it through the blade, until you shred the entire thing. Just make sure the piece of cabbage isn’t too big for the mandoline or creeps over the sides, because then it won’t slice as well. … Perfectly shredded cabbage.